ARBOSANA

Very productive variety, early production and alternating bit. has
high production efficiency (cumulative yield / volume of glass) with respect to other varieties. Considered rustic and cold tolerant. Your time is late maturing (late December-January) and the fruit has a high peel strength it difficult to harvest mechanically with vibrator. However well the continuous mechanized collection (cabalgantes machines) due to their low vigor and fruiting form in clusters.

It is considered sensitive “repilo”.

The fruit is used to mill, an oil yield 21-24% smt). Olive oil is valued for its good stability and can be used in blends with Arbequina.